As stewards of the land, and our community, we commit to providing nourishing, nutrient dense, farm fresh foods every week of the year


Our vendors work hard all year long to bring our customers the freshest foods and most vibrant community experience in the area. Visit some of our individual vendors’ websites and remember to let them know how much you enjoy their products.

Say Hey to our Local Vendors!

These are some of the faces you’ll see each week. Click their photos to get to know them!

Zach Buchel


I grow, buy and peddle vegetables at and Cody Farmers Market.

Heather Jones

Enchantment Creek Apothecary

We hand craft potent Herbal Remedies from plants that grow in the Rocky Mountain Region. Our farm provides seasonally fresh produce, herbs, beef, eggs and poultry!

Shirley Bentley

Homemade Goodness

All natural baked goods with some gluten and dairy free items! Made with Love in Clark!

Toni & Larry

Larry's Garden & Honey

Larry's Garden and Honey offers fresh garden produce in season as well as homemade jam. Our raw honey is available year round.

Shana Estes

Black Cat Alchemy

My name is Shana, I'm the owner and creator of Black Cat Alchemy company. I handcraft bath & body products, jewelry, and decor items.

Cindy Gifford

Heart Mountain Creations

Cindy Gifford, the owner of Heart Mountain Creations produces commercially licensed Infused Vinegars & Drinking Vinegars/Shrubs. Made with Organic Apple Cider Vinegar and organic sweeteners, herbs, berries, veggies and spices they are both delicious and healthy. Over a dozen delicious flavors are available!

Scott Richard

Shoshone River Farm

Shoshone River Farm is a bio-intensive 5 acre vegetable farm, just outside of Cody Wyoming. We use commercial fertilizers to enhance the breakdown processes in our compost, keeping us from being organic. Our goal is to have living soils that enhance the quality and nutrition of our vegetables. We sell vegetable at four markets in our local area, supply to local restaurants and have a 75 person CSA.

Jean & Karen


Great food is what I like to grow, jar, can and make available to the community. Formerly Alpine Gardens, I have enjoyed the last 10 years creating yummy salsa recipes, pickles, kimchee, sauces and fresh salads. I also bake!

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